How To Clean Chicken The Right Way

May 28, 2018

For a lot of people, chicken is essential in their diet. And while it’s fun to indulge in crispy or grilled chicken, cleaning it might feel like a challenge. However, you’d be surprised how easy it is to clean! Make sure though to wash your hands thoroughly, wear gloves, and keep water running like a string to avoid splashes and thus the transmission of bacteria.

• If the chicken is frozen, make sure it’s completely thawed or leave until completely thawed before cleaning.
• Remove any excess skin. And when cleaning a whole chicken, make sure there are no giblets or kidneys left inside or remove them. Keep aside and wash them if they’re to be used.
• Rinse the chicken inside out with white vinegar.
• Rub with lemon wedges and sprinkle with coarse salt and pepper.
• Rinse with white vinegar.

Now we can start cooking! There are various ways to cook chicken in Tefal Expertise induction pots:

• Boil the chicken in some water and chicken broth in a pot then add onions, carrots, celery or whatever vegetables you’ve got. Spice with cinnamon, salt and pepper then boil chicken and simmer until cooked through. Time will vary depending on cuts and size. Use boiled chicken to prepare delicious sandwiches or stews.
• If you choose to fry chicken, you can melt butter in a pan and add crushed garlic along with your favorite herbs. Add chicken breasts or thighs and fry for about 12 minutes until golden while turning every 1 or 2 minutes for perfect results.

 

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