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Make sure you remove the Ingenio handle when cooking on a tray and/or in the oven.
Finely chop the leeks before washing them thoroughly with cold water. Cut up the candied lemon.
Heat the frying pan and wait until the Thermal-Signal has turned completely solid red. Pour in the olive oil. Fry the leeks with salt and pepper for 10 minutes. Beat the eggs in a bowl. Season with salt and pepper and add the zaatar.
Pour into the pan, leave to cook for 1 minute while mixing regularly with a wooden spoon.
Add the candied lemon and spinach, cook for a further 5 minutes and serve.